Gerstenberg Polaron - the new wonder in margarine production

8 April 2016
 
Statement from experienced food technologist Mr Kjeld Rokkedahl
Senior food technologist Mr Kjeld Rokkedahl of Rokkedahl Proces-Teknologi, who has more than 30 years' experience as factory manager of the Danish margarine producer Dragsbæk A/S, has just been working with the third Gerstenberg Polaron for optimisation of our customer's products and has the following comments:

"I have now finally had the opportunity to work with the "wonder" and I would like to express my admiration for the results obtained with this machine. The Polaron offers the possibility of efficient thermal transfer without damage to the product, which is something that I have been wishing for for many years. The products and capacities obtained are outstanding and I can highly recommend the Polaron."
 
 
Polaron with CO2 for margarine production
Gerstenberg Services A/S CVR: 35141707 | Vibeholmsvej 21, P.O. Box 196, DK-2605 Brøndby - Denmark | Phone: +45 43 43 20 26 | info@gerstenbergs.com